má-báⁿ-baⁿ |
mábóⁿboⁿ |
v.phrase |
to cut with a knife into shreds or slivers |
7/2/10 |
7/22/11, 3:24 PM |
Mark Awakuni-Swetland |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.03b.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.03c.jpg |
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má-bȼa-ska |
mábthaska |
v.phrase |
to flatten a stick by cutting it with a knife |
7/2/10 |
7/22/11, 3:22 PM |
Mark Awakuni-Swetland |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.03d.jpg |
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má-bȼa-ȼa |
mábthatha |
|
to level cut, widen out the bottom of a spoon, horn, etc. |
7/2/10 |
12/22/10, 5:33 PM |
Jianguo Wang |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.03d.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.04a.jpg |
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má-bȼa-zĕ |
mábthaze |
v.phrase |
to split open a hog or beef with a knife |
7/7/10 |
7/22/11, 3:30 PM |
Mark Awakuni-Swetland |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.04b.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.04c.jpg |
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má-bȼe-ḳa |
mábtheka |
|
to cut or saw thin. Refers to fresh meat of the buffalo, elk, or deer: they cut it into slices(waga), that they cut thin(mabc̸eḳa) so that it may dry soon. |
7/7/10 |
12/22/10, 5:33 PM |
Jianguo Wang |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.04d.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.05a.jpg |
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má-bȼaⁿ-ze |
mábthoⁿze |
|
to cut a thong fine |
7/7/10 |
12/22/10, 5:33 PM |
Jianguo Wang |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.04b.jpg |
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má-bȼu-ga |
mábthuga |
v.phrase |
to cut round, as a ring, with a knife |
7/7/10 |
7/22/11, 3:18 PM |
Mark Awakuni-Swetland |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.05b.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.05c.jpg |
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má-bu |
mábu |
|
to cause the flesh to swell by using the dull knife on it; to use a dull knife in cutting wood |
7/7/10 |
12/22/10, 5:33 PM |
Jianguo Wang |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.06c.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.06d.jpg |
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má-bu-de |
mábude |
|
to make many chips when cutting with a (dull) knife; to cut to pieces by degrees |
7/7/10 |
12/22/10, 5:33 PM |
Jianguo Wang |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.07a.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.07b.jpg |
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má-bu-ṭa |
mábuta |
v.phrase |
to cut round, as a ball, with a knife |
7/7/10 |
7/22/11, 3:19 PM |
Mark Awakuni-Swetland |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.07c.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.101.07d.jpg |
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má-tca |
máchʰa |
|
to dull a knife by cutting with it |
3/31/10 |
12/22/10, 5:33 PM |
Jianguo Wang |
http://omahalanguage.unl.edu/dictionary_images/ma-sa/opd.02.111.02c.jpg http://omahalanguage.unl.edu/dictionary_images/ma-sa/opd.02.111.02d.jpg |
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má-tca-be |
máchʰabe |
|
of ridicule; to cut well(!!) with a knife |
3/31/10 |
12/22/10, 5:33 PM |
Jianguo Wang |
http://omahalanguage.unl.edu/dictionary_images/ma-sa/opd.02.111.02c.jpg http://omahalanguage.unl.edu/dictionary_images/ma-sa/opd.02.111.03a.jpg |
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má-da-je |
mádazhe |
|
to chafe or blister the hands by cutting with a (dull?) knife |
7/8/10 |
12/22/10, 5:33 PM |
Jianguo Wang |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.103.03c.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.103.03d.jpg |
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má-di-a-ȼa |
mádiatha |
|
to spoil a skin by cutting holes in it here and there, when flaying the animal |
7/8/10 |
12/22/10, 5:33 PM |
Jianguo Wang |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.103.04d.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.103.05a.jpg |
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má-dĭn-diⁿ |
mádiⁿdiⁿ |
|
to bear down firmly on an ob. in cutting it with a knife |
7/8/10 |
7/15/11, 10:54 PM |
Catherine Rudin |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.103.04d.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.103.05b.jpg |
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má-daⁿ-pa |
mádoⁿpʰa |
|
to cut off short with a knife |
7/8/10 |
12/22/10, 5:33 PM |
Jianguo Wang |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.103.04a.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.103.04b.jpg |
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má-du-je |
máduzhe |
|
to force out a liquid by cutting the ob. with a knife |
7/8/10 |
12/22/10, 5:33 PM |
Jianguo Wang |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.103.05c.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.103.05d.jpg |
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má-e-ȼaⁿ |
máethoⁿ |
|
to cut up a carcass, dividing (or scattering) the pieces among several persons |
7/9/10 |
12/22/10, 5:33 PM |
Jianguo Wang |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.104.03d.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.104.04a.jpg |
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má-e-ju-ba |
máezhuba |
|
to cut up an animal though it is evidently very lean |
7/9/10 |
12/22/10, 5:33 PM |
Jianguo Wang |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.104.04b.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.104.04c.jpg |
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má-gi-ʔa |
mági'a |
|
to fail in cutting his own property for want of time, dullness of knife, etc. |
8/13/10 |
12/22/10, 5:33 PM |
Jianguo Wang |
http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.104.08c.jpg http://omahalanguage.unl.edu/dictionary_images/ma/opd.02.104.08d.jpg |
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